Glucose Syrup

Item #:

12713

UPC #:

3215450070368

Brand:

Caullet

Origin:

France

Description:

Crystalline transparent syrup.

Ingredients:

Glucose syrup made by hydrolis of wheat starch.

Application:

Replaces partly sugar in pastry, confectionery, sugar art and ice cream manufacturing.

Direction to use:

Replaces sugar in various rates:

-         Pastry / Danish / Yeast dough: up to 30%

-         Confectionery: up to 30%

-         Ice cream manufacturing: up to 45%

Shelf life:

12 months

Storage:

Dry

Packaging:

Spec sheet